We are Rehana and Joe, happily married couple who quit our day jobs to grow healthy food for our friends, family and community.

 

Rehana has been in love with garlic for most of her adult life. Not only does she love the taste of garlic but also relies on it to stay healthy during cold and flu season! ​Joe was intrigued by the nutrient density of microgreens and decided to immerse himself into the learning and growing of these little superfoods. ​And from there, the decision to start Grateful Garlic and Greens was born. 

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At Grateful Garlic and Greens, we are passionate about providing fresh, naturally grown gourmet garlic and microgreens to our community. Our vision to offer fresh, locally-sourced, and sustainable food that promotes a healthy lifestyle is one we hope you'll join us in.

 

Take back your health, save the planet and be the positive change you deserve! 

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EMAIL US QUESTIONS AT 
GratefulGarlicAndGreens@gmail.com

 

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